< Walt Garrison has been tweaking this delicious recipe for more than 30 years. This BBQ sauce is sweet and spicy with just a bit of heat all at the same time. It is great as a marinade for meat going in to the oven or smoker and it is incredible as a mop-on sauce for grilled meats.
This fabulous Hot Salsa (or Medium, if you prefer) has the perfect balance of spices and loaded with heat for those who like it hot. This Hot Salsa is a delicious full-flavored product that is low in calories and has no fat.
     
This Walt Garrison rub has been accompanying meats and other foods for more than 25 years. A perfect blend of natural spices and herbs makes this rub a must for all meats and fish. Whether cooking meats in the oven, grill or smoker this rub will give it a taste like none other.
This incredible sauce (below) started out as an Au Jus specifically made to accompany Prime Rib. It then gained overwhelming popularity as a dipping sauce for all kinds of meat. It is also popular as a salad dressing, bloody mary mix and when mixed with traditional tartar sauce it makes a fantastic fish dip.